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All Available Sessions for Foundation Baking - Sweet


You will be welcomed by the smell of home baking when you attend this morning class.

Learn recipes and techniques that have been the foundation of true home baking and flavour for hundreds of years.

Your delicate traditional sponge cake, tart of shortcrust pastry and rich chocolate, crème anglaise with fresh fruit and decadent chunky-choc-chip cookies will amaze visitors, work colleagues and everyone at the school bake sale.

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